WHAT'S ON AT NBF

Big news! North Bondi Fish have teamed up with Kepos Street Kitchen to bring a soulful take on modern Middle Eastern food to Bondi. Get ready for an unforgettable dining experience that’s about partying as much as it's about feasting, served alongside Australia’s most famous beach. Opening on Thursday 30 June, book your table by following the link below.

From 1-23 June, North Bondi Fish will be the only place in Sydney where you can get a taste of the newest Hendrick's release, Neptunia Gin. Come and experience the magic of the sea, expressed in a gin. This extraordinary drink is a blend of coastal botanicals, a smooth citrus finish and an outlandish hint of the distant sea breeze. Thirsty? We've created a mouth-watering sea-inspired menu featuring five cocktails paired with the freshest seafood snacks.

There's nothing quite like golden hour down by the beach on a spring afternoon at NBF. Sydney best DJs are on the decks, spicy margaritas are being shaken, the fish is fresh and the weekend vibes are kicking in. We've got an epic entertainment line-up for you every Friday to Sunday, you don't wanna miss this.  

We're excited to announce together with Balter Brewing, NBF is going to be all about live music every Thursday night from 5:30pm. As the weather cools down, what better way to warm things up? Join us as the sun goes down and settle in for an evening of beautiful acoustic tunes from a range of singers and guitarists. Check out the full line-up details via the link below.                                     

We sincerely hope the rumours aren't true, but we've heard it's going to be a very wet autumn. Don't despair - we have plans! No more lamenting the bad weather, it's time to celebrate. When it rains, we pour $15 spicy margs at NBF. The deal? As you see the rain coming, keep an eye on our socials for the announcement that the specials margs are live! 

We celebrated Margarita Week with a selection of very special margarita cocktails overlooking the beach. We gave our Margys an Australian native spin with some special home grown ingredients. The davidson plum & kaffir lime margarita was not to be missed. Sign up below to be the first to hear about any tequila based news!

We opened the doors for breakfast at NBF for one morning only on Monday 25 April from 7am for a 2-course breakfast. The perfect spot to stroll into straight after the North Bondi dawn service or a lazy brunch a bit later. On the menu we had stracciatella on toast, bircher muesli and lots more. We look forward to doing it again next year! 

We celebrated the long in the long weekend at NBF. It was all about lunch lunches, epic long cocktails and of course DJ sets all weekend long. Sydney was blessed with some beautiful weather which made Easter that much more fun! 

March was all about Sunday Sunset Sessions at NBF -  epic Bombay Sapphire Sunset cocktails, incredible live music and the best view in town. We can't wait to bring this one back soon! 

Our summer 2021 collaboration saw us partnering with Australian fashion brand Double Rainbouu and our friends from Patrón Tequila. Our staff were decked out in colourful uniforms plus there were bespoke cocktails and giveaways of custom Double Rainbouu x NBF goodies for all to enjoy!

Valentine's Day was Nothing But Fun at NBF this year. It was not a serious affair, just good food and drinks with a view that never gets old. Sign up to our newsletter below to find out about our V-Day plans next year.

It's one of the best days of the year, a four-course lunch overlooking the beach, bubbles flowing and the race that stops a nation. This year we even added an afterparty for everyone to kick on from 5pm. It was all about Big Mood cocktails, DJs all night and sexy snacks. Watch this space for 2022!

If you love Champagne (who doesn't?) we've had an epic offer on for the whole month of November! Every Monday to Thursday at 5pm, we're upgraded 5 lucky people who buy a bought of Veuve Clicquot... to a MAGNUM. Yes, you ready that correctly. First come, first served!

Guests celebrated the Easter Long Weekend this April in the heart of Bondi. From Friday 2 to Monday 5 April, we highlighted some of our much-loved local wineries alongside freshly shucked oysters that paired perfectly together. 

Every Sunday in March, guests joined us seaside to sip on delicious Fellr seltzers whilst listening to DJ Dolso hit the decks alongside some of Sydney's most-loved live musicians. 

Celebrating the vibrant, sweet and refreshing summer fruit flavours, best enjoyed with our salty and savoury dishes seaside at NBF. Guests enjoyed our bespoke spritzes and cocktails created in collaboration with Grey Goose and Patron this summer.

In celebration of World Margarita Day on Monday 22 February, we created something savoury, spicy, salty and sweet to enjoy all week long. Sign up to see what's on for World Margy Day 2022!

Guests spent the January extra-long weekend seaside at NBF. From Saturday 23 to Tuesday 26 January, we hosted a line-up of local and much-loved DJs who spun the freshest tunes on the balcony. 

Nothin' beats celebrating the first day of the year in style, at Bondi. We welcomed guests to a day of entertainment with a line-up of local DJs, plus our delicious a la carte menu to order from. Sign up to hear what's on for New Years Day 2022!

It was Nothin' But Fun last New Years Eve! Guests celebrated ringing in 2021 in style in the heart of North Bondi with us for $149 per person. Sign up to NBF News to be the first to hear what's on this New Years Eve.

As part of Friends of Good Food Month 2020, we offered our guests our delicious Nothin’ But Flavour tasting menu which was available every Wednesday and Thursday in October. Guests were swept away on a delicious culinary journey of refreshing cocktails and spicy snacks.

This spring, we invited guests to enjoy our educational Bondi foraging tour hosted by Diego Bonetto from "The Weedy One", alongside NBF's talented Sous Chef Stefano and our wonderful Head Bartender Shay. Plus, guests enjoyed a seaside 3-course lunch afterwards at NBF.

This winter, we brought the Bondi community back together, collaborating with some of our favourite local businesses to offer a delicious bespoke cocktail menu that uniquely celebrated our locals.

New Year's Day can be a tough one. But we provided the cure on NYD 2019 with a day filled with delicious food, drinks and DJS from 12pm til late.

We celebrated the Bondi Balance with a Belvedere Vodka pop-up spiked juice bar. Workout hard, play harder with delicious cocktails featuring cold-pressed juices, kombucha and more. 

This year at North Bondi Fish we had no set menus, the choice was yours to pick from Head Chef Jesse McTavish's autumn menu. All the mums loved being wined and dined by their loved ones by the beach!

Head chef James Green opened the NBF doors bright and early this ANZAC Day to serve up a special one-off a la carte breakfast menu. Sign up to see what's on for 2022. 

Every Sunday last October, NBF celebrated two of life’s great pleasures. Sashimi & Disco! Chef Jesse McTavish was on the floor slicing fresh sashimi to order while Sydney’s best DJs mixed your favourite disco & house all arvo on the balcony.

We collaborated with our very good friends at Veuve Clicquot to transform NBF into a Beach Hut for summer. There were lots of Champagne and snack pairings and we also hosted yoga classed on the balcony followed by a brunch every Saturday throughout December.

NBF had an epic summer of Spritzing, all day everyday. We even gave away $100 bar tabs up for grabs each week for the best Insta-Spritz shots.

Valentine’s Day by the sea at North Bondi Fish was full of love! There were DJs indulging in love songs from the afternoon until evening plus a special oyster & champagne offer. 

Every year we have an epic lunch party after City2Surf. Details are still to be released for 2019 but sign up to our City2Surf mailing list and you'll be the first to know as soon as ticketing is open.