WHAT'S ON AT NBF

 

 

 

 

Stay up to date with all the news, events and stories young and old, at North Bondi Fish.

December 2020 - January 2021

TO SPRITZ OR NOT TO SPRITZ

Celebrating the vibrant, sweet and refreshing summer fruit flavours, best enjoyed with our salty and savoury dishes seaside at NBF. Enjoy bespoke spritzes and cocktails created in collaboration with Grey Goose and Patron. 

This Summer

KNOCK OFF O'CLOCK

From 4pm to 6pm every Monday to Wednesday from Monday 30 November, join us after work for our summer Knock Off O'Clock! $10 Frozen margys and $10 fish tacos...nothin' beats it! Walk-ins welcome. See you at sunset hour.

November to December

ALL I WANT FOR XMAS

Never have we ever been happier to usher in a New Year. After such a whirlwind year, it’s high time we all got together with the ones we love, collectively raise a glass and say “Merry Christmas & a Happy New Year”. Whether it’s work drinks, a family get together or a weekend session with your mates, NBF has you covered. 

2 September - 29 November 2020

NATIVE BOTANICAL FLAVOURS

In collaboration with Bombay Sapphire and Bacardi, you're invited to revel in the locally foraged flavours of Bondi. Our mixologists have designed a menu that heroes the local ingredients foraged in Bondi. Plus, join us at our intimate Bondi Foraging Tour. 

Every Weekend

DJS AT NBF

Sydney’s best DJs including Kam Adams, Rachel May, Dolso, Timothy Love, Chloe & more will be spinning all the freshest house, disco & funk right on our balcony from 2pm - 5pm every weekend.

Learn from Head Chef James

SELECTING FRESH FISH

Nothing beats selecting the freshest seafood - sourced and purchased locally - for you to cook up a storm at home with your mates. Our Head Chef James knows how important it is to cook with the freshest seafood. 

 

Tales From James Green

GAME FISHING

Growing up in such a special place as Lord Howe Island that celebrates its unique biodivertisty, our Head Chef James Green developed a natural affinity and love for game fishing. We spoke with James to discover what it is about game fishing that makes him tick. 

 

 

PAST EVENTS

Recap: October 2020

Good Food Month

As part of Friends of Good Food Month 2020, we offered our guests our delicious Nothin’ But Flavour tasting menu which was available every Wednesday and Thursday in October. Guests were swept away on a delicious culinary journey of refreshing cocktails and spicy snacks.

Recap: Saturday 10 October

Bondi Foraging Tour

This spring, we invited guests to enjoy our educational Bondi foraging tour hosted by Diego Bonetto from "The Weedy One", alongside NBF's talented Sous Chef Stefano and our wonderful Head Bartender Shay. Plus, guests enjoyed a seaside 3-course lunch afterwards at NBF.

Recap: Winter 2020

We Love Our Locals

This winter, we brought the Bondi community back together, collaborating with some of our favourite local businesses to offer a delicious bespoke cocktail menu that uniquely celebrated our locals.

Recap: 14th Feb 2020

Valentine's Day

Valentine's Day was Nothing But Fun at NBF this year. It was not a serious affair, just good food and drinks with a view that never gets old. Sign up to our newsletter below to find out about our V-Day plans next year.

Recap: 1st Jan 2020

New Year's Day

New Year's Day can be a tough one. But we provided the cure on NYD 2019 with a day filled with delicious food, drinks and DJS from 12pm til late.

Recap: November

North Bondi Juice

We celebrated the Bondi Balance with a Belvedere Vodka pop-up spiked juice bar. Workout hard, play harder with delicious cocktails featuring cold-pressed juices, kombucha and more. 

Recap: 12 May 2019

Mother's Day at NBF

This year at North Bondi Fish we had no set menus, the choice was yours to pick from Head Chef Jesse McTavish's autumn menu. All the mums loved being wined and dined by their loved ones by the beach!

Recap: April 2019

Anzac Day at NBF

We opened our doors for breakfast on Anzac Day, after the dawn service - serving some of Jesse's famous breakfast dishes. It was a spectacular Bondi day, one to remember! Watch this space for more... 

Recap: October 2018

Sashimi Disco

Every Sunday last October, NBF celebrated two of life’s great pleasures. Sashimi & Disco! Chef Jesse McTavish was on the floor slicing fresh sashimi to order while Sydney’s best DJs mixed your favourite disco & house all arvo on the balcony.

Recap: December 2017

Veuve Clicquot Beach Hut

We collaborated with our very good friends at Veuve Clicquot to transform NBF into a Beach Hut for summer. There were lots of Champagne and snack pairings and we also hosted yoga classed on the balcony followed by a brunch every Saturday throughout December.

Recap: All summer long

Show us your Spritz

NBF had an epic summer of Spritzing, all day everyday. We even gave away $100 bar tabs up for grabs each week for the best Insta-Spritz shots.

Recap: 14 Feb

Valentine's Day

Valentine’s Day by the sea at North Bondi Fish was full of love! There were DJs indulging in love songs from the afternoon until evening plus a special oyster & champagne offer. 

11 August 2019

City2Surf

Every year we have an epic lunch party after City2Surf. Details are still to be released for 2019 but sign up to our City2Surf mailing list and you'll be the first to know as soon as ticketing is open.

Recap: November 2018

5 at 5

Last November, we invited our guests to join us in celebrating our 5th birthday with FIVE at FIVE. If you popped down to NBF after 5pm and were one of the first 5 to order a bottle of Veuve Clicquot Yellow Label, we upgraded it to a MAGNUM! Who knows what we might have planned for our 6th birthday?