Groups of 8 or more will enjoy our chef's specially prepared group menu.
The menu is subject to change based on daily catches and seasonality of the best produce.
NOTHIN' BUT FUN SHARE MENU
tuna tartare, xo, cucumber, shiso, prawn cracker (gf,df)
heirloom tomatoes, olive, verjuice, basil (vgn,df,gf)
fish taco, cabbage, radish, jalapeno (df nf)
blue eye trevalla, corn, wild rice, spring onion, lemon (gf)
turmeric fish curry, mint, lime, basmati rice (gf,df)
butter lettuce, lemon vinaigrette, herbs (gf,df,vgn)
chips, aioli (gf df nf)
burnt blood orange pavlova, coconut, puffed rice (vgn,df,gf)
For 8+ people
70 per person
We take your allergy and dietary requirements very seriously. Please advise your needs at time of booking and our chefs will do their best to accommodate you.
(gf) gluten free (v) vegan (vg) vegetarian (df) dairy free (nf) nut free
Please note a 10% surcharge is applicable on Sundays and Public Holidays.