NBF SHARE MENU
79 per person | minimum 2 people
SNACKS
(1 each)
Salted fish fritter, fermented chili mayo
Raw tuna tostada, kaffir lime, avocado
ENTREE
(to share)
Market crudo, cumquat, warrigal greens
Calamari, zaatar, oregano
MAIN
(to share)
Barramundi, yuzu butter sauce, grilled cabbage, sea spray
SIDES
(to share)
Chips, confit garlic aioli
Mixed leaves, mustard dressing, fried capers
DESSERT
(1 each)
Lemon meringue tart
ADD ONS
Oysters | MP
NBF fish taco, jalapeno, grilled corn, cabbage | 15