Melbourne Cup is without doubt, one of the best days of the year. Whether you're a racing lover or just want to throw on a frock and drink Champagne, it's sure to be a better Tuesday than most! Spend the day by the beach at North Bondi Fish. This year we're doing a four-course menu designed by Head Chef Jesse McTavish plus a glass of Veuve Clicquot on arrival.
Get in early and reserve your Melbourne Cup spot overlooking Bondi Beach.
Tuesday 5th November
$159 per person, includes a 4-course lunch & a flute of Veuve Clicquot.
We'll be showing the race live & loud plus best dressed & lucky door prizes.