COCKTAILS

 

 

 

BONDI BELLINI — 18

Rhubarb, Thai basil, lemon, Prosecco

 

NORTHSIDE G&T — 18

Bombay Sapphire, lime, house-made rosemary syrup, mint, Fever tree tonic

 

STILETTO — 19

42 Below Vodka, Lychee Liqueur, watermelon cold press juice, watermelon syrup, lime

 

BONDAI — 20

Bacardi Ocho 8yo, mango, passionfruit, lime, almond, coconut

 

PEACH ICED TEA — 21

Dewar’s 12yo, peach liqueur, earl grey honey, lemon

 

SMOKE AND MIRRORS — 21

Mezcal, Campari, blood orange, lime, agave

 

 

 

10% surcharge added to food and beverage prices on public holidays.